This easy, no bake, and delicious Chocolate Crack cake will surely be a crowd-pleaser on Christmas day!
The combination of melted butter and brown sugar just tastes sooo good! (You’ll see how I did it on the video)
Also, the texture is so exciting, and DELICIOUS because I combined peanuts, shredded coconut and melted chocolate that taste so good when eaten together! Those who have allergies to peanuts can replace it with any nut you like 🙂
For a step-by-step tutorial of this recipe you can watch my video tutorial below. SUBSCRIBE TO MY YOUTUBE CHANNEL and never miss a recipe! (It’s free!) and new video posts on FRIDAYS!
- 1 pack graham crackers
- ¾ cut brown sugar
- ¾ cup butter
- 1 - ½ cups peanuts
- 1 cup milk chocolate
DID YOU MAKE THIS RECIPE? Share it on instagram or tag @simplybakings or #simplybakings!
yummy got to try that
hey lianey if you cant get chocolate can you use cocoa powder and if can is there a recipe to get the cocoa powder thick….
HI there!melted chocolate is the best one to use for it to harden and get the exact result.:)xx