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    Home » Vegetarian Filipino Recipes » Halo Halo Recipe

    Halo Halo Recipe

    lainey in the kitchen
    Modified: Jan 28, 2025 · Published: Sep 8, 2013 by Lainey · This post may contain affiliate links · 10 Comments
    Jump to Recipe Jump to Video Pin Recipe

    Never mind store-bought creamy goodness - the Halo Halo recipe is the ultimate Filipino summer treat! This layered dessert is made with shaved ice, ube ice cream and of course the most important ingredient of all - mixed fruit!

    Similar creamy mix-ins desserts like Dirt Pudding, Cookie Butter ice cream and Mango Sago deserve a try for your sweet tastebuds too!

    halo halo topped with ube ice cream in a tall glass
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    • Halo Halo Recipe

    This shaved ice dessert is usually served as a refreshing dessert or snack during hot weather, especially in the summer months in the Philippines, typically from March to May.

    The combination of shaved ice, milk, and sweet ingredients makes it a popular way to cool down in the tropical heat.

    What is Halo Halo recipe?

    A Japanese dessert called kakigori was the first version of Halo-Halo. This treat used shaved ice, sweet syrup, and red beans. Japanese workers brought it to the Philippines in the early 1900s. At first, Filipinos enjoyed a simpler version called mongo con hielo, which had ice, milk, and sweet mung beans.

    Filipinos added their own ingredients, like tapioca pearls, nata de coco (coconut jelly) or kaong, saba bananas, ube (purple yam), jackfruit, red mung beans, palm seeds and leche flan.

    These local ingredients made Halo-Halo a unique Filipino creation.

    cream and fruits blended together in a glass

    Health Benefits of Mixed Fruits

    Mixed fruits are packed with nutrients that provide a range of health benefits. Here's what they can do for your body:

    • Rich in Vitamins and Minerals - Boosts immunity, supports skin and eye health.
    • High in Fiber - Aids digestion, controls cholesterol.
    • Natural Energy Boost - Provides quick energy from natural sugars.
    • Antioxidant-Rich - Fights cell damage, slows aging, and reduces inflammation.
    • Hydration and Detoxification - Keeps you hydrated and supports detox.

    Variations

    • Matcha matching - use matcha-flavored milk and matcha ice cream instead!
    • Coffee 'n cream - use coffee-flavored shaved ice and coffee ice cream for the change!
    • Vegan version - combine coconut milk or almond milk, shaved ice, sweetened beans, fruits and a scoop of vegan ice cream for this!

    Substitutions

    • Shaved ice - Replace with crushed ice or pre-packaged snow cones.
    • Evaporated milk - Substitute with whole milk, coconut milk (dairy-free), almond milk, or oat milk.
    • Condensed milk - Use honey, agave syrup, or sweetened coconut cream.
    • Ube ice cream - Swap with vanilla, coconut or taro ice cream, or any dairy-free option.

    Storage

    • Fruits and Beans: Store sweetened fruits, beans, and jellies in airtight containers in the refrigerator for up to 3 days.
    • Shaved Ice: Prepare shaved ice ahead and keep it in a ziplock bag or airtight container in the freezer. Break apart clumps before use.
    • Keep evaporated and condensed milk in separate containers if opened, and refrigerate for up to 5 days.
    • Do not store assembled Halo-Halo as the ice will melt, and the dessert will lose its texture. Always assemble fresh for serving.

    Ingredients

    Listed below are all the ingredients you will need (omitting quantities):

    • mixed fruit
    • shaved ice
    • evaporated milk
    • condensed milk (optional)
    • Ube ice cream

    See recipe card for quantities.

    coconut jelly, red bean, and jackfruit
    coconut strings, white bean, palm fruit

    Instructions

    Crush the ice depending on how many servings you will make.

    shaved ice prepared in a bowl

    Mix all the ingredients. Take note, Halo Halo looks prettier when served in tall clear glasses!

    mixed ingredients in a clear bowl

    Layer the halo halo starting with the halo halo mixture, followed by the shaved ice, and repeat till the glass is ⅓ full.

    halo halo ingredients and shaved ice in a tall glass

    Add evaporated milk. The quantity of evaporated milk also depends also on how liquidy you want your halo halo to be.

    shaved ice and halo halo ingredients with milk

    Finish with your flavor of ice cream.

    scooped ube vanilla ice cream for topping

    Serve and mix well before eating. Enjoy!

    complete halo halo in a tall glass

    I love using Ube ice cream and this flavor is the most popular flavor used when serving halo halo since the purple color is so vibrant and it makes the halo halo look more festive.

    Now you can enjoy your halo halo but first, mix it well. Hence the name Halo Halo which means "mix-mix" in Tagalog!

    Hint: For the best Halo-Halo experience, chill all the ingredients (fruits, beans, and milk) before assembling. And you can add as many ingredients as you can.

    ⭐ Top Tip

    To achieve the perfect texture for shaved ice, use a hand-crank ice shaver or a blender with a pulse setting.

    If you’re making a large batch, pre-shave the ice and store it in the freezer in an airtight container to prevent clumping. Add the milk just before serving to keep the ice fluffy.

    And if you have available milk flan for your halo halo, you can also use it as a delicious topping too!

    FAQ

    What is the purple stuff in halo-halo?

    Ube halaya: Some versions of halo-halo will include ube, or purple yam, whether that's in ice cream form or by using ube halaya (purple yam jam). Ube is a popular ingredient in Filipino desserts.

    Why is halo-halo famous?

    The beloved summer treat Halo-halo is like an unofficial symbol of summer in the Philippines. The longing for something cold and refreshing under the sweltering heat, the sweet and surprising flavor bombs that remind us of happy times is what this colorful concoction brings to the table.

    What is the main ingredient of halo-halo brainly?

    It's the sweetened fruits! The major ingredient in the popular Filipino dessert known as halo-halo, which is made up of a variety of components, is sweetened fruit.

    More Recipes

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    delicious halo halo in a tall glass
    5 from 2 votes
    Print Pin Recipe

    Halo Halo Recipe

    The Halo Halo recipe is a Filipino Dessert that is mixed with fruits, beans, and shaved ice - perfect for cooling sensation!
    Prep Time10 minutes mins
    Total Time10 minutes mins
    Course: Dessert
    Cuisine: Filipino
    Calories: 286kcal
    Prevent your screen from going dark

    Ingredients

    For the Layers:

    • mixed fruit
    • 2 cups shaved ice

    For the Milk:

    • ¼ - ½ cup evaporated milk
    • 1 tablespoon sweetened condensed milk optional

    For the Topping:

    • Ube ice cream

    Instructions

    Layer the Ingredients:

    • Start by layering the halo-halo mixed fruit at the bottom of a tall glass.
    • Add a layer of shaved ice on top.
    • Repeat the layers until the glass is about ⅔ full.

    Add the Milk:

    • Pour evaporated milk over the layered mixture.
    • If desired, drizzle with sweetened condensed milk for extra sweetness.

    Finish with Ice Cream:

    • Top the halo-halo with a scoop of your favorite ice cream (ube, mango, coconut, or vanilla).

    Serve:

    • Serve immediately and enjoy this refreshing treat!
    Leave a Comment

    Notes

    If you can't get the halo halo jar, the ingredients you can use are:
    -canned red beans and sweetened it with sugar
    -canned white beans and sweetened
    -coconut jelly
    -sliced mango
    -chopped, burro bananas
    -rice krispies
    you must have at least 2 fruits, red or white beans to get the taste of halo halo
    Serving: 1gCalories: 286kcalCarbohydrates: 33gProtein: 8gFat: 14gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 54mgSodium: 169mgPotassium: 396mgFiber: 0.5gSugar: 31gVitamin A: 482IUVitamin C: 2mgCalcium: 320mgIron: 0.2mg

    Watch The Recipe Video!

    QR Code
    Did you make this recipe?Share it on instagram or tag @simplybakings or #simplybakings!

    Storytelling Time!

    When I first tried Halo Halo, I handed the cup back to my mom and told her I didn't want it.  The second time I tried it, I took three bites and handed it back to my parents.  I tried countless times to enjoy Halo Halo, but it wasn't until one summer that my boyfriend handed me Halo Halo and told me to eat it.

    From then on I loved Halo Halo and I probably spent more than $100 on Halo Halo that summer!  Thanks, boyfriend for handing me that cup of Halo Halo and telling me to eat it!

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    Comments

      5 from 2 votes

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      Recipe Rating




    1. Rebecca says

      March 16, 2015 at 4:58 pm

      I just have a tiny question, could I use Jackfruit with this? Because I bought all the ingredients except for the Burro Banana and the sliced mango. Thank You! 🙂

      Reply
      • Lainey says

        March 17, 2015 at 10:59 am

        Yes you can. 🙂

        Reply
        • Rebecca says

          March 17, 2015 at 2:16 pm

          Thank You so much! I love your videos they are awesome 😀

          Reply
    2. Glendale says

      November 13, 2018 at 6:08 am

      Great recipe! Keep it up!

      Reply
      • Lainey says

        August 28, 2020 at 1:56 am

        Hi Glendale! Thank you so much for your support. Please tag me if you have photos of your Halo-halo version if ever you make it. Keep visiting my blog for more recipes. 🙂

        Reply
    3. Loli says

      May 14, 2020 at 8:05 am

      Hi Lainey,
      Thank you for sharing your recipe for Halo Halo. You did such a fantastic job showing us how to make it and I was so excited to find all the ingredients you listed at an Asian Market in Houston called Ranch 99.

      The reason I am writing is to ask permission to post your recipe and video on our library Facebook web page and to see if I can copy your recipe to show the kids how to make it at home. I am a children's librarian at Spring Branch-Memorial Library and I will be making a video using your recipe to show them how to make Halo Halo which will be posted on our Facebook page next Wednesday, May 20th.
      Thank you so much for creating your blog. I like that your recipes are simple to make and for all ages. All of your recipes look so yummy.
      Best,
      Loli

      Reply
      • Lainey says

        November 18, 2020 at 12:15 am

        Hi Loli,
        Thank you so much! Please email me at simplybakings @ gmail.com. I'm so sorry for the late response.

        Reply
    4. Sweet says

      December 22, 2024 at 5:10 pm

      5 stars
      I so love Halo Halo, and it's even better than most desserts because you can simply make it at home!

      Reply
      • Lainey says

        January 06, 2025 at 4:31 pm

        Absolutely, Sweet! Halo Halo is so fun to make at home—customizing the layers makes it even more special! 🍧❤️

        Reply
    5. Jackie says

      January 29, 2025 at 12:33 pm

      5 stars
      I LOVE halo halo! It's my go to recipe and everyone makes it different! I add rice puffs and love the crunch factor it gives. 😋😋😋

      Reply

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    I'm Lainey, the driving force behind SimplyBakings.com, where I'm on a mission to redefine Filipino cooking through a plant-based lens.

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