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Here’s a healthy homemade Vegan Fruit Popsicles filled with refreshing fruit to cool you on a hot summer day. And a noteable ingredient is the pomegranate seeds which is a superfood!

Tips and Variations:

If you do not have the same fruits listed in this recipe, you can add any fruit that you have.
It is best to slice your fruits thinly so it would be easier to bite and chew once it is frozen.
You can use honey, agave, or stevia to sweeten this recipe.

How to Make Vegan Fruit Popsicles:

Listed below are all the ingredients you will need:

water
lemons
cane syrup
tea bags
peaches
pomegranate seeds
frozen berries

In a saucepan, bring 1 cup of water to a boil. Next, add the bags of tea and allow it to soak for 10 minutes.

In a mixing bowl, add lemon juice, syrup, tea water, and mix until well combined:

Divide peaches, pomegranate seeds, and berries equally in each mold:

then pour ice tea mixture in each mold:

Freeze overnight because Vegan Fruit Popsicles are best served frozen 🙂

Frequently Asked Questions for Vegan Fruit Popsicles:

Q: How many hours should I freeze this?

A: You can freeze this in an hour or two, but best would be overnight.

Q: Can I add more fruits?

A: Yes, you can mix in any fruit that is available in your area. It would taste just as delicious!

Q: How many days can I keep this in the freezer?

A: Since we are using fresh fruits, we should not keep these too long in the fridge, 4 days would be okay.

More delicious recipes to try!